From there events have moved quickly. Last October Canadian and European leaders assigned negotiators to “define the scope of a deepened economic agreement”—the subjects that would be on the negotiating table. Five months later, in March, the Joint Scoping Group came back with their answer: just about everything.
Tariffs are already low between Canada and Europe but the talks that are about to begin will consider eliminating all that remain. They’ll also look at trade in services, investment, procurement and regulatory co-operation. “We want to start with everything on the table,” Charest said, “and bring as much momentum into this as we can.”
That’s why it’s unduly modest to call this a free trade deal. “If we’re going to have a competitive society, the foundation of that will be labour mobility,” Charest said. So one goal will be a situation where Canadian professionals can work unimpeded in Europe, and vice versa.
You don’t have to think about this for long to realize that the hard work lies ahead and the likelihood of the talks breaking down is high. Since barriers to trade are already low in a lot of ways, “what’s left is the most sensitive,” Oram said. Topics like supply management and the Canadian Wheat Board, the baroque mechanisms by which Canada protects domestic agricultural production and prices. Municipal procurement, which would allow German and French manufacturers to bid on subway contracts in Toronto and Vancouver on the same basis as local manufacturers. Securities regulations.
Already Charest’s enthusiasm dims when I read this list to him. “There’s nobody in Canada or the EU who expects us to be able to crack that nut,” he said of farm subsidies on both sides. “We will still defend supply management.” What about a national securities regulator? “We have a disagreement with the federal government on that.”
And then there are all the charming peculiarities of European trade policy. Every restaurant in Paris has a line on the menu proclaiming that it serves only beef from the EU. Would they really let Alberta beef in?
So it could all fall apart. But if it doesn’t . . . Before long the only way Canadians will be able to let Europeans into our markets will be to let one another in as well. Trade liberalization with Europe will be a powerful force for removing the barriers between provinces, which in many cases are higher. “That’s one of the advantages of these initiatives,” Charest says. “It sheds a different light on our own relationships as Canadians.” No wonder the fans and foes of liberalized trade are lining up. This is big.
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