Posts Tagged ‘food prices’
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What’s really behind food price hikes
Andrew Hepburn considers the influence of biofuel subsidies and financial speculators
by Andrew Hepburn - Thursday, December 27, 2012
What is to blame for rising food prices?
In part two of our series, Andrew Hepburn considers wheat stocks
by Andrew Hepburn - Saturday, December 22, 2012
Groceries are getting ever pricier. Blame China?
Our three-part investigation into food price hikes
by Andrew Hepburn - Thursday, December 13, 2012
Food price hikes: Why I blame investors
Former hedge fund analyst Andrew Hepburn catches speculators with their fingers in the cookie jar
by Andrew Hepburn - Monday, September 24, 2012
Ever pricier peanut butter is forcing food banks to get creative
For some low-income families it may mean reinventing breakfast
by Paul Carlucci - Friday, March 2, 2012
Good news, bad news: June 2-9, 2011
A wrongfully convicted woman regains her freedom, while a Boston player gets knocked out of the playoffs by a vicious hit
by macleans.ca - Thursday, June 9, 2011
High-price problems
Why the Bank of Canada can’t ignore the latest, surprise jump in the inflation rate
by Chris Sorensen - Friday, April 29, 2011
Chart of the week: Slow food
Food prices have been rising, but not to previous levels
by macleans.ca - Wednesday, March 30, 2011
A reason to love cheetos
Ballooning food prices are throwing much of the developing world into disarray, but in…
by Erica Alini - Thursday, March 17, 2011
Bright idea: stealth inflation
How are companies holding prices steady? By giving shoppers less for the same money
by Jason Kirby - Friday, February 25, 2011
Rising prices and revolution
The uprisings in Egypt and Tunisia can be blamed in part on inflation.
by Chris Sorensen - Friday, February 11, 2011
Econowatch
What we’re seeing now is not really deflation . . . at least, not yet.
by Steve Maich - Friday, July 24, 2009
From Macleans









